EDEN, WYOMING, USA

Lamb

Koleman Ducharme is the producer of Traditional Family Farms' Lamb... Koleman grew up in Coalville, Utah where he started raising pigs at the age of 8. Koleman currently raises show pigs and works with Traditional Family Farms to supply finished hogs and lambs. Koleman feeds his lambs hay, barley and corn. Traditional Family Farms' Lamb is processed at Jones Meat Services in Rigby, Idaho.

$5.99/lb.
Avg. 1 lb.
$12.99/lb.
Avg. 6.4 oz.
$6.99/lb.
Avg. 1 lb.
$8.99/lb.
Avg. 1 lb.

Lamb Sausage- American

One Pound Package
$6.99/lb.
Avg. 1 lb.

Lamb Steak -Leg

2 steaks/package
$10.99/lb.
Avg. 6.4 oz.

Lamb Whole- $12.99/lb; $50 Deposit Required

$12.99/lb of actual meat in paper packaging; A whole lamb is approximately 40 pounds; Customer can customize packaging

Lamb- Chops

2 Chops/package
$10.99/lb.
Avg. 6.4 oz.